Frozen paratha
Frozen paratha

Hey everyone, it is Louise, welcome to my recipe site. Today, we’re going to prepare a special dish, frozen paratha. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Buy premium quality Indian frozen paratha online from Kesar Grocery. The paratha has a flaky, layered texture and a wonderful aroma guaranteed to please any appetite. Ingredients: wheat flour, water, margarine, sugar, salt and raising agent. Frozen Paratha A paratha (or parantha) is a flatbread that originated in the Indian subcontinent.

Frozen paratha is one of the most well liked of current trending meals in the world. It’s easy, it is quick, it tastes delicious. It is appreciated by millions every day. They’re nice and they look wonderful. Frozen paratha is something that I have loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook frozen paratha using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Frozen paratha:
  1. Get 3 cup maida
  2. Prepare 1 cup fine flour
  3. Prepare 1 tbsp bking powder
  4. Get 1/2 tsp salt
  5. Take 1/2 tsp grind sugar
  6. Take Recipe:-
  7. Make ready 1 egg
  8. Get Neem garampani
  9. Take 4 tbsp Gheee

Many people love roti paratha frozen because they are convenient to make at home and can be eaten for breakfast, as a snack, or for supper. Popularly known as Malaysian roti canai, paratha is one of the most popular Indian flat breads and traditional staples in India, Sri Lanka, Bangladesh, Pakistan and Nepal. Paratha Humza's ready-to-cook frozen range brings aunthentic Asian taste to your homes. Heat our Malabari Paratha from frozen in a lightly oiled, non-stick pan until golden, and you'll find a bite that is crisp on the outside and soft & moist on the inside.

Steps to make Frozen paratha:
  1. Sb sy phly flour,maida,salt,egg,sugar aur bking powder mix kar lain aur neem grm pani sy gondh ke 10 mnt chor dain
  2. Phir bail lain pory atty ko counter pay and ghee 1 tbsp lagalain aur roll kar ke bl waly parathy ki trha paira bana ke phir say bail lainphir ghee lagake roll kar ke balon wala paira bana lain.
  3. Ab isy bail lain 1tsp oil dalain again roll krain blon wala paira bnain 4time repeat krna same step.
  4. Ab 4th time jab roll kia tb choty choty pairy cut krain aur bail lain alg alg plate pay rakh ke oper necy wraping paper lgain 1hr freez krain phir aik sath sab aik zip loc bag ma freez kar dain.jab fry krny hn nikalain fry kar lain.

Paratha Humza's ready-to-cook frozen range brings aunthentic Asian taste to your homes. Heat our Malabari Paratha from frozen in a lightly oiled, non-stick pan until golden, and you'll find a bite that is crisp on the outside and soft & moist on the inside. It's the perfect partner for our Indian Fare meals, or any of our frozen Indian entrées. Livestrong statistics state that Shana parathas are frequently eaten in the evening for dinner. These baked flaky empanadas are made using Kawan flaky frozen parathas.

So that’s going to wrap it up with this exceptional food frozen paratha recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!