Oven Baked Pork Loinchops
Oven Baked Pork Loinchops

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, oven baked pork loinchops. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Oven Baked Pork Loinchops is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. Oven Baked Pork Loinchops is something that I’ve loved my entire life. They are nice and they look fantastic.

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To get started with this particular recipe, we have to first prepare a few components. You can have oven baked pork loinchops using 19 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Oven Baked Pork Loinchops:
  1. Take Coating
  2. Get 1 cup all purpose flour
  3. Take 1/4 cup dijon mustard
  4. Get 1 large egg
  5. Prepare 1 teaspoon poultry seasoning
  6. Take 1/2 teaspoon salt
  7. Prepare 1/2 teaspoon granulated garlic powder
  8. Take 1/2 teaspoon granulated onion powder
  9. Prepare Porkloin
  10. Make ready 2-1/4 pound porkloin boneless
  11. Make ready 1-1/2 teaspoon salt divided
  12. Get 1 teaspoon ground white pepper divided
  13. Get Finish
  14. Get 1 cup Panko breadcrumbs
  15. Prepare 3 tablespoons butter melted
  16. Make ready To taste salt
  17. Prepare 1 tablespoon parsley flakes
  18. Make ready 1 teaspoon granulated garlic powder
  19. Get 1 teaspoon granulated onion powder

This is the first time I've ever made thick pork chops that weren't dry. To get started with this particular recipe, we have to prepare a few ingredients. The real key for irresistible oven-baked pork chops is searing the pork chops in a skillet first. The meat will sear and sizzle as soon as it touches the pan.

Steps to make Oven Baked Pork Loinchops:
  1. Preheat oven 400°Fahrenheit. Mix the breadcrumbs, garlic powder, onion powder, parsley and melted butter together and set aside. Season the chops with their seasonings.
  2. Mix the flour, garlic, onion, salt, and poultry seasonings together. When mixed add the egg, mustard and mix well.
  3. Line an oven safe pan with parchment paper, sprinklea little of the breadcrumbs where your gonna lay the pork chops. Dip the seasoned chops into the coating mixture. Put on the paper on top of the breadcrumbs, and repeat till done.
  4. Sprinkle the remaining breadcrumbs over the top of the porkloin chops. Bake in oven 20 minutes, according to the thickness of the chops. Allow to rest 10 minutes and serve. I hope you enjoy!!!!!

The real key for irresistible oven-baked pork chops is searing the pork chops in a skillet first. The meat will sear and sizzle as soon as it touches the pan. Return the pan to the oven. Add salt and pepper to taste. Place a rack in the middle of a baking sheet.

So that is going to wrap this up for this special food oven baked pork loinchops recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!