Atta cookies 🍪 without oven
Atta cookies 🍪 without oven

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, atta cookies 🍪 without oven. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Atta cookies 🍪 without oven is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It is simple, it is fast, it tastes yummy. Atta cookies 🍪 without oven is something which I’ve loved my whole life. They’re fine and they look wonderful.

Rejoice all your fond memories with this Traditional Atta Biscuits. Today, lets make the same in a Cooker, Yeah! Its easy to make, and delicious to eat. Another recipe in our Eggless Baking Without Oven Series!

To get started with this recipe, we must prepare a few ingredients. You can cook atta cookies 🍪 without oven using 7 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Atta cookies 🍪 without oven:
  1. Prepare 2 cups atta
  2. Take 1/2 cup jaggery or sugar
  3. Prepare 1/2 cup Butter
  4. Take 1/4 cup water
  5. Take 1/4 cup milk
  6. Make ready 1 tbsp Coffee powder (optional)
  7. Get As per taste Nuts of your choice chopped

Today I am sharing how to bake cookies without oven. So do not worry at all if you do not have Oven, you still can make cookies. Now cut the biscuits using a knife or a cookie cutter. Grease a plate or a cake tin with some ghee and place the cookies.

Steps to make Atta cookies 🍪 without oven:
  1. Sieve and Mix the dry ingredients together. If using jaggery then melt it with water.
  2. Now add the melted jaggery into the mixture. Make sure the solution is free from impurities. Also add the milk little by little and make a stiff dough out of it.
  3. Rest it for some10 to 20 minutes.
  4. After some time take lemon sized balls out of the dough and flatten it of almost half an inch thickness. Don't make it too thick as the cookies won't cook properly.
  5. Now cut the sides if needed to make it of different shapes and sizes. Here I haven't made any changes.
  6. Take a hot bottom kadai with a lid or big pressure pan without whistle and gasket. Preheat it for 5 to 10 minutes. If needed can use salt inside the pan for getting perfect oven like atmosphere.
  7. Once preheated, keep the cookies dough prepared inside it and bake it for 1 hour.
  8. After 30 minutes can check if the cookies are baking well. Can also turn the cookies for proper baking.
  9. After 1 hour. Open and take out the cookies. Let them to cool.. It will be soft when hot. Wait for them to cool down and it will be ready to have a nice bite. Hard and crunchy!!
  10. I have shown 2 varieties of cookies.. one with coffee, And one without coffee

Now cut the biscuits using a knife or a cookie cutter. Grease a plate or a cake tin with some ghee and place the cookies. Place a wire rack and a perforated plate. Cover and remove whistle(if using pressure cooker) or loosen whistle(if using idli cooker). Line a baking tray with parchment paper and set aside.

So that is going to wrap it up for this special food atta cookies 🍪 without oven recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!