Hey everyone, it’s Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, oven roasted chicken. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Sprinkle inside and out with onion powder. Place the onions, carrots, and fennel in a roasting pan. Spread around the bottom of the roasting pan and place the chicken on top. Place chickens on a rack in a roasting pan, breast side up.
Oven Roasted Chicken is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. They’re nice and they look wonderful. Oven Roasted Chicken is something which I have loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can cook oven roasted chicken using 11 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Oven Roasted Chicken:
- Get 3 scotch bonnet
- Get I piece ginger
- Make ready I table spoon Cameroon pepper
- Make ready 2 knorr cubes
- Prepare Juice of a lemon
- Make ready 1 onion bulb
- Take 1 tbsp curry powder
- Make ready 1 tbsp thyme
- Make ready Half cup of oil
- Make ready 1 tsp fennel
- Make ready Dash salt
Set the chicken in a shallow roasting pan, breast side up. Tie the drumsticks together with cooking twine so the chicken keeps its shape and to ensure even cooking without overdrying the limbs. In a small bowl, combine brown sugar, garlic powder, paprika, salt, and pepper. Drizzle oil all over chicken and generously coat with seasoning mixture, shaking off excess.
Steps to make Oven Roasted Chicken:
- Clean chicken and cut to pieces
- Mix all ingredients in a blender and blend till smooth
- Pour over chicken and ensure every piece is well coated
- Marinate overnight in the refrigerator
- Heat oven for about 15 minutes and put chicken pieces in roasting pan and put in the oven.
- Roast for about 30 to 40 minutes and baste continuously with remaining marinade.
- Remove pan allow to cool, plate and garnish as desired.
In a small bowl, combine brown sugar, garlic powder, paprika, salt, and pepper. Drizzle oil all over chicken and generously coat with seasoning mixture, shaking off excess. If your chicken looks like it is browning too quickly, Lay a sheet of tin foil over the top loosely and it will slow down the browning for you. Oven-baked chicken recipes make life easier without sacrificing our favorite Southern flavors. Simply throw together your go-to ingredients and let the oven do the work.
So that’s going to wrap this up for this exceptional food oven roasted chicken recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
