Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, oven baked frittata. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
In a bowl whisk together eggs, half and half cream (or milk) melted butter, seasoned salt and black pepper; pour into the prepared baking dish,. Sprinkle the green onions, bacon and cheddar cheese on top. This delicious Oven Baked Frittata is made with eggs, zucchini, pancetta and a little parmesan cheese. Make it using just one pan.
Oven Baked Frittata is one of the most popular of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Oven Baked Frittata is something which I have loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we must prepare a few components. You can cook oven baked frittata using 4 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Oven Baked Frittata:
- Take 50 g mature cheddar
- Prepare 400 g frozen vegetable medley
- Take 6 free range eggs
- Take Half teaspoon each of salt and pepper
Slide the frittata out of the skillet and onto a cutting board. Frittata photos by Diana Yen, food styling by Anna Hampton, infographic by June Kim Here's your basic frittata recipe. Make the veggie filling: Cut the broccoli into small florets and steam until just tender, let cool. Add the peppers and mushrooms and season with salt and pepper.
Instructions to make Oven Baked Frittata:
- Grease an ovenproof dish. Place the vegetables in a bowl and defrost a bit, or fully. I nuked mine for a couple of minutes so they were still frozenish. Add everything else and tip into the dish.
- Bake at 190c until the centre has firmed up, about 40 minutes.
Make the veggie filling: Cut the broccoli into small florets and steam until just tender, let cool. Add the peppers and mushrooms and season with salt and pepper. Baked Vegetable Frittata is the easy way to make frittata - just pour everything into a baking dish and pop it in the oven! Loaded with herb garlic roasted vegetables, take this to work, make it for breakfast, brunch, or dinner. Since ovens vary, the frittata cooking time may vary too, basically you need to check on the frittata and make sure it's not jiggly in the middle.
So that is going to wrap this up for this special food oven baked frittata recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!