Hello everybody, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, oven roasted sweet potatoes. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
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Oven Roasted Sweet Potatoes is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It’s simple, it is fast, it tastes yummy. They are nice and they look fantastic. Oven Roasted Sweet Potatoes is something which I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can cook oven roasted sweet potatoes using 3 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Oven Roasted Sweet Potatoes:
- Prepare 1 kg Sweet Potatoes
- Prepare 1 tsp Olive Oil
- Take 1 tsp Chat Masala
Sprinkle moderately with oregano, and salt and pepper (to taste). Lay the sweet potatoes out in a single layer on a roasting tray. Drizzle the oil, honey, cinnamon, salt and pepper over the potatoes. Add to your largest sheet pan and add the olive oil, salt, pepper, chili powder, paprika, cumin, and garlic powder on top.
Instructions to make Oven Roasted Sweet Potatoes:
- Preheat your oven on 200° and set the timer to about 45 minutes.
- Wash and clean the Sweet Potatoes thoroughly to get rid of dirt and grime. Toss them in about a teaspoon of Olive Oil. It's absolutely optional. You can skip it.
- Arrange them all on a parchment paper lined baking tray and bake for about 40 minutes. It took me about this long. You can keep a watchful eye over it. It might be done in lesser time. All ovens come with different temperature settings, so it's a must to know yours properly. Serve them as is right away sprinkled with some Chat Masala. Enjoy!
Drizzle the oil, honey, cinnamon, salt and pepper over the potatoes. Add to your largest sheet pan and add the olive oil, salt, pepper, chili powder, paprika, cumin, and garlic powder on top. Toss to coat all the sweet potatoes and then spread out to arrange in an even layer. On a baking sheet, prick sweet potatoes all over with a fork. Let cool, then split the tops open with a knife and top with a pat of butter.
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