Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, oven baked meatballs. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Oven Baked Meatballs is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Oven Baked Meatballs is something that I’ve loved my whole life.
Using your hands, shape the meatballs into rounds, roll in the bread crumbs and place the meatballs in individual,. Mix bread crumbs, Romano cheese, parsley, salt, pepper, garlic powder, and onion powder together. Add ground beef and mix well. Roll mixture into balls and place on a nonstick baking sheet.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook oven baked meatballs using 19 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Oven Baked Meatballs:
- Get Tomato Sauce
- Take 3 chopped onions
- Get 3 finely chopped garlic cloves
- Prepare 2 tbsp balsamic vinegar
- Prepare 800 g chopped tomatoes
- Make ready 100 ml red wine
- Get 1/2 tsp salt
- Prepare 2 bay leaves
- Take 2 chopped charred peppers
- Prepare Meatballs
- Prepare 800 g lamb mince
- Take 60 g breadcrumbs
- Prepare 1 beaten egg
- Make ready 1 grated carrot
- Make ready 1 tbsp dried oregano
- Get 25 g grated Parmesan
- Get 1/2 tsp salt
- Take 1/2 black pepper
- Make ready 4 tbsp softened onion and garlic (taken from tomato sauce ingredients)
Carefully remove the baking dish and from the oven. Place the meatballs in a single layer on a lightly oiled baking sheet. Do not overbake them, or they will be dry. Remove pan and transfer to a wire cooling rack.
Instructions to make Oven Baked Meatballs:
- Soften the onion & garlic in oil for 10 mins. Remove 4 tbsp and allow to cool
- Add all the remaining ingredients for the tomato sauce to the remaining softened onion/garlic and simmer for 20 minutes
- Mix all the meatball ingredients in a bowl and using your hands make a into balls. Each should be a bit bigger than a golf ball
- Fry the meatballs in some
- Fry the meatballs in oil in a pan for 5-10 mins
- Put the meatballs into the tomato sauce, cover and bake at 200 (180 fan) for 30 minutes. Uncover and bake for another 15 minutes. Optionally top with mozzarella at this point
Do not overbake them, or they will be dry. Remove pan and transfer to a wire cooling rack. Remove pan and transfer to a wire cooling rack. Grease a cookie sheet with non-stick spray. Pour the marinara into a large pot and bring to a simmer.
So that is going to wrap this up for this special food oven baked meatballs recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
