Hello everybody, it is John, welcome to my recipe page. Today, we’re going to make a special dish, green white zarda. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Sweet rice is a Pakistani traditional sweet dish,which is must for every occasion it is easy to make and consists of simple ingredients rather than rich and calorie ingredients,this white zerda is made by boiling rice with orange food coloring and sugar flavored with cardamom raisin, saffron pistachio and almond Directions. Wash and drain the rice till the water no longer runs cloudy. In a medium pot, heat two cups of water. Now you have a big quantity of white rice, and colored rice in three colors.
Green White Zarda is one of the most well liked of recent trending meals on earth. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions daily. Green White Zarda is something that I have loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can have green white zarda using 13 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Green White Zarda:
- Make ready 1 pao rice sela
- Make ready 1 pao sugar
- Take 5 tbsp tutti frutti
- Prepare 10 se 12 almonds chopped
- Take 10-12 Kaju chopped
- Get 1 pao cham cham and gulab jamun
- Make ready 1/4 cup tutti frutti
- Make ready 1 pao khoya
- Take 5 darchini
- Get 3 white cardamon
- Prepare 5 long
- Make ready 2 chutki green food colour dissolve in water
- Prepare 2-3 tbsp ghee
When ghee is heated, add green cardamoms, cloves and cinnamon. When cloves start crackling, add boiled rice and also sugar to the rice and mix. Zarda Pulao or zafrani pulao (also known as meethe chawal) is a traditional ghee-enriched yellow-coloured sweet rice dish delicately flavoured with saffron and aromatic spices, and loaded with dry fruits and nuts, that is popular across north India and also in Pakistan and Bangladesh. YOU COVERED GREEN & WHITE AUTOMOTIVE PROFESSIONAL SERVICES We are a family owned business dedicated to providing exceptional and professional service to the North Houston area.
Steps to make Green White Zarda:
- Sub se phela rice ko overnight wash kar ke soak krden
- Next morning 3 liter water main in rice ko dal kar boil karein 70% cooked hojai rice then strainkrlen
- Ab aik pan main ghee dalen darchini elachi long dalen saute karein 30 sec phir rice sugar dal kar mix krem ache se phir round krte howe grern colour dalen
- 3 mins colour dal kar chor dein then mix karein isk bd is pan ko aik tawa par rakhen aur cover kar ke 5 mins high flame par chor dein
- 5 mins bd iski flame low karein tutti frutti aur almonds kaju dal kar mix karein cover kar ke 20 mins ka dam de dein
- Jab dan ko 15 mins hojai to is main khiya aur gulan jamun cham cham dal kar cover karein for 5 mins and its done
Zarda Pulao or zafrani pulao (also known as meethe chawal) is a traditional ghee-enriched yellow-coloured sweet rice dish delicately flavoured with saffron and aromatic spices, and loaded with dry fruits and nuts, that is popular across north India and also in Pakistan and Bangladesh. YOU COVERED GREEN & WHITE AUTOMOTIVE PROFESSIONAL SERVICES We are a family owned business dedicated to providing exceptional and professional service to the North Houston area. We have these are not have puppies like it almost looks like pop on a white background. so it's all the shades of coral and pink. Alright, this one is a large and it is a black and green if I get too close, it's gonna blow out. It's black and green tie dye with black cuffs black collar so number.
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