Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, green zucchini soup (turkish style). One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Combine sliced zucchini (courgettes), peppers, onions and garlic on a baking tray. Pour in the olive oil and mix with the vegetables well. Stir in the chopped tomatoes or canned chopped tomatoes, combine well. Add habanero, carrot, shallot, parsley, and garlic.
Green Zucchini Soup (Turkish style) is one of the most well liked of recent trending foods in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. Green Zucchini Soup (Turkish style) is something which I’ve loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can cook green zucchini soup (turkish style) using 7 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Green Zucchini Soup (Turkish style):
- Make ready 1 green zucchini
- Prepare 1 tbsp butter (if you are vegan skip & change it with olive oil)
- Get 1 tbsp flour or corn starch
- Prepare 1 litre hot water
- Prepare Seasonings
- Prepare Salt
- Take Black pepper
Heat oil in a large saucepan over medium-high heat. Directions In a large saucepan, cook the beef, celery, onion and green pepper over medium heat until meat is no longer pink and vegetables are tender; drain. Stir in the tomatoes, zucchini, water, Italian seasoning, salt if desired, bouillon, sugar and pepper. This is another easy, flavorful soup that can either be a first course or a main course in a meal with salad, bread, and cheese.
Instructions to make Green Zucchini Soup (Turkish style):
- Zucchini diced it, i tbsp butter put in the pan
- Heat the butter in the pan and add the corn starch / flour. Sauté till it mix well and become a mixture
- Add diced zucchini into the pan. Stir well
- Add 1 litre hot water, add salt & black pepper. Let it boiled till zuchhini become softer. I put my wooden spoon on top so the water won't spill
- Puree it with hand blender
- After that boil for 5 minutes more for better silky mixture
- Ready to serve, you can eat it with bread
Stir in the tomatoes, zucchini, water, Italian seasoning, salt if desired, bouillon, sugar and pepper. This is another easy, flavorful soup that can either be a first course or a main course in a meal with salad, bread, and cheese. Eat it right away; the fresh taste of the vegetables is what makes it appealing. Zucchini contains small amounts of folate, potassium, and vitamin A. Add the potatoes, salt, and broth to the pot.
So that is going to wrap this up for this special food green zucchini soup (turkish style) recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
