Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, strawberry frozen yoghurt. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Full-fat yogurt is recommended for a creamier feel and richer flavor. For frozen yogurt with some strawberry texture, skip the blender step and let the strawberries and sugar macerate for an hour or more. Mash until strawberry pieces are your desired texture and then combine with remaining ingredients. Add strawberries, sugar, lemon zest, lemon juice, and rum to a bowl and toss.
Strawberry Frozen Yoghurt is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. They are fine and they look fantastic. Strawberry Frozen Yoghurt is something that I have loved my entire life.
To get started with this recipe, we must first prepare a few components. You can cook strawberry frozen yoghurt using 4 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Strawberry Frozen Yoghurt:
- Make ready 1 cup strawberry
- Get 1/4 cup plain Greek yoghurt
- Make ready 1 tsp honey
- Get 1/2 lemon juice
In a large bowl, combine all the ingredients. Fill cylinder of ice cream freezer two-thirds full; freeze according to manufacturer's directions. (Refrigerate any remaining mixture until ready to freeze.) Transfer ice cream to freezer containers, allowing headspace for expansion. This recipe may be made from yogurt, but it is as creamy as ice cream (and better for you so you can eat as much as you want!) How to make strawberry frozen yogurt This frozen yogurt gets made right in a food processor or Vitamix. Start by blending frozen strawberries until they're coarsely chopped.
Steps to make Strawberry Frozen Yoghurt:
- Wash the strawberries remove stems, slice in half. Now place into the freezer for at least 4 to 5 hours.
- Now add the frozen strawberries, honey, Greek yoghurt and lemon juice to a food processor.
- Process until creamy about 2 to 3 minutes. Test for sweetness and add additional honey as needed.
- Serve immediately or transfer to an airtight container and freeze for 2 to 3 hours for harder consistency.
- Now serve with sprinkles.
This recipe may be made from yogurt, but it is as creamy as ice cream (and better for you so you can eat as much as you want!) How to make strawberry frozen yogurt This frozen yogurt gets made right in a food processor or Vitamix. Start by blending frozen strawberries until they're coarsely chopped. Then add the remaining ingredients and process until thick and creamy (if you're using a Vitamix, stir with the tamper as you blend). Instructions Add the frozen strawberries, agave nectar (or honey), yogurt and lemon juice to the bowl of a food processor. This strawberry frozen yogurt, modestly adapted from David Lebovitz's The Perfect Scoop, is proof of that.
So that’s going to wrap it up with this exceptional food strawberry frozen yoghurt recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
