Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, we’re going to make a distinctive dish, frozen chicken tikka boti. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
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Frozen chicken Tikka boti is one of the most popular of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. Frozen chicken Tikka boti is something which I have loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can cook frozen chicken tikka boti using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Frozen chicken Tikka boti:
- Prepare 300 grm chicken Bonlex
- Make ready to taste Salte
- Prepare 1 pkt chicken Tikka masala
- Take 7 tsp cihlli sauce
- Take 1 tsp wite vinegar
- Prepare 1 tsp coriander powder
- Take 1 tsp Haldi powder
- Make ready 1 tsp rad chillies powder
- Get 1 tsp Ginger Garlic paste
- Make ready 1 tsp sabot zera
Storing Chicken Tikka in the fridge or freezer is easy. If planning to freeze them than lay them on a baking sheet and pop them in the freezer until the individual pieces are all frozen. Great basis for any curry dish. Learn how to make best Tikka Boti Recipe, cooking at its finest by chef at Masala TV show.
Instructions to make Frozen chicken Tikka boti:
- Sab sy phly chicken ko wash Kar do or Pani nikal do
- Ak degchi main chicken Dal Kar us main Coriander powder Ginger Garlic paste Haldi powder salte zera rad chillies powder chicken Tikka masala Dal Kar mix Kar do AP apny hisab sy masaly Kam ya ziyada be Kar sakty Hein ham Thora spicy khaty hain
- Then Add chillies sauce wite vinegar and mix
- Mix Kar ky 10 min Tak cover Kar ky rakh do
- Ab stove on Kar ky low flame par boiled karny ky liye rakh do jab Tak Pani sok Jain to us ko stove sy otar Kar thanda hony do room temperature par phr ksi shoppers main Dal Kar freez Kar do 1month Tak Aram sy use Kar sakty Hein
Great basis for any curry dish. Learn how to make best Tikka Boti Recipe, cooking at its finest by chef at Masala TV show. To defrostOR to use cold: Deforst frozen Chunks inside refrigerator until thawed. For quick defrosting, use microwave oven on defrost mode only. The naan really stood out in my mind however.
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