Seasoned Frozen Fish
Seasoned Frozen Fish

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, seasoned frozen fish. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Seasoned Frozen Fish is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It is easy, it’s quick, it tastes delicious. They’re fine and they look wonderful. Seasoned Frozen Fish is something which I have loved my entire life.

Rinse the frozen fish in cold water to remove ice crystals from the surface. Avoid warm water, since this can promote bacterial growth and waterlog your fish. Always wash your hands in warm, soapy water before handling raw fish. Rinse fish; pat dry with paper towels.

To get started with this particular recipe, we must first prepare a few ingredients. You can have seasoned frozen fish using 9 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Seasoned Frozen Fish:
  1. Prepare 50 Naira Pepper
  2. Prepare 50 Naira Onions
  3. Prepare 200 Ml Water
  4. Prepare 2 Cubes Seasoning
  5. Get 1 Sachet spicecity seasoning
  6. Make ready 1 Cooking-spoon full of vegetable oil
  7. Make ready 1 Table-spoon of salt
  8. Take 2 Pieces fish
  9. Prepare Scent leave (Optional)

Seasoned Fish Sticks Recipe photo by Taste of Home Commercially frozen fish is quickly frozen at its peak freshness. Consumers can now find a wide choice of top-quality and wholesome seafood in the freezer case. When properly thawed, frozen fish is comparable to fish that was never frozen. Both exhibit the qualities of freshness described previously.

Steps to make Seasoned Frozen Fish:
  1. Cut The fish to size
  2. Wash the fish, remove unwanted parts.
  3. Rinse washed fish with warm water
  4. Pour the fish into a small pot and add water, sliced onions, blended pepper, seasoning cubes, spicecity seasoning, salt, vegetable oil.
  5. Put the pot on fire and cook for 40 - 45 Minutes
  6. Bring down the pot
  7. (Optional) Add a handful of loosely chopped scent leaf, stire and cover pot.

When properly thawed, frozen fish is comparable to fish that was never frozen. Both exhibit the qualities of freshness described previously. Frozen Fish Filets Seasoned with Olive Oil, Salt & Black Pepper. Fish Filets Top Crusted with Italian Style Bread Crumbs, Ready for the Oven. Baked Fish in Casserole Dish, Top Crusted with Italian Style Bread Crumbs.

So that is going to wrap this up with this exceptional food seasoned frozen fish recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!