Frozen spinach ball šŸŽ¾
Frozen spinach ball šŸŽ¾

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, frozen spinach ball šŸŽ¾. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Once frozen, put the balls in a plastic container or plastic freezer bag. Spinach is combined with stuffing mix, Parmesan cheese, butter, eggs and savory spices. The mixture is formed into balls and baked. I got this recipe from my mother-in-law, who says these were my veggie-hating husband's favorite childhood snack.

Frozen spinach ball šŸŽ¾ is one of the most well liked of recent trending meals on earth. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Frozen spinach ball šŸŽ¾ is something which I have loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can have frozen spinach ball šŸŽ¾ using 4 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Frozen spinach ball šŸŽ¾:
  1. Take 1 big bag spinach
  2. Prepare Pinch salt
  3. Get 1 tsp vegetable oil
  4. Prepare Hot water

In a large bowl combine spinach, crackers, Parmesan cheese, eggs, butter and garlic salt. Form mixture into heaping Tablespoon sized balls. Using a cookie scoop helps make the balls more quickly and more uniform. The original recipe called for stuffing mix (not the cubed kind), but I found that hard to find, so I used bread crumbs instead.

Instructions to make Frozen spinach ball šŸŽ¾:
  1. Place your spinach in a big mixing bowl. Pour hot water in until it covered the spinach.
  2. Leave it to blanched for a few min. Drain the water out and add some salt and vegetable oil. Separate them into a golf ball l size. Squeeze the water off.
  3. Use cling film wrap each spinach ball individually. Put them in a ziplock bag and keep them in the freezer ready to take it out to use.

Using a cookie scoop helps make the balls more quickly and more uniform. The original recipe called for stuffing mix (not the cubed kind), but I found that hard to find, so I used bread crumbs instead. Feel free to sub the stuffing mix back in if you find it! Spinach 'n' Broccoli Enchiladas I like to top this wonderful meatless meal with lettuce and serve it with extra picante sauce. It's quick, easy, filled with fresh flavor and definitely satisfying!

So that is going to wrap it up for this special food frozen spinach ball šŸŽ¾ recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!