Pretzel Bread
Pretzel Bread

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, pretzel bread. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Pretzel Bread is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. Pretzel Bread is something which I have loved my entire life. They are nice and they look fantastic.

Combine with undissolved yeast and brown sugar in a large mixer bowl. Gradually add enough remaining flour to make a soft dough. A lot of people wonder how a soft pretzel is different from bread! The answer is that the dough is boiled before it is baked!

To get started with this recipe, we must prepare a few ingredients. You can have pretzel bread using 13 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Pretzel Bread:
  1. Make ready Dough
  2. Make ready 1 cup milk
  3. Get 2 tbsp butter or margarine
  4. Make ready 2 tbsp brown sugar
  5. Prepare 1 envelope fleischmann's rapid rise yeast
  6. Get 2 tsp salt
  7. Make ready 3 cup All Purpose Flour or More As Needed
  8. Get Boiling Solution
  9. Make ready 3 quart Water
  10. Get 3/4 cup baking soda
  11. Take Egg Wash
  12. Prepare 1 egg
  13. Prepare 1 tsp water

Brush with beaten egg and sprinkle with kosher salt. This particular recipe should be treated as a base to which other ingredients may be added. Pretzel Bread Recipe With Easy Bread Machine Dough. Place all ingredients in your bread machine pan, with the liquids first, and yeast last.

Instructions to make Pretzel Bread:
  1. Heat milk and butter until warm (100 degrees to 110°F F) the butter will not completely melt. Combine with undissolved yeast and brown sugar in a large mixer bowl. Stir in salt and 2 cups flour, beat for 3 minutes. Gradually add enough remaining flour to make a soft dough. Knead on a floured surface until smooth and elastic, about 8 to 10 minutes. Place in a greased bowl, cover and let rise for 1 hour, or until doubled in size.
  2. Preheat oven to 400°F. - Combine boiling solution and bring to a boil. Punch dough down and divide into 2 equal pieces. Form each piece into a tight, smooth ball. Boil each loaf in the solution for 2 minutes, turning after 1 minute. Remove loaves from pot using a slotted spoon and place on a greased baking sheet.
  3. Brush with egg wash and cut a cross in the top. Bake for 15 minutes then reduce the temperature to 350°F and bake an additional 10 to 12 minutes until the loaves are evenly browned. Remove from pan and cool on a wire rack.

Pretzel Bread Recipe With Easy Bread Machine Dough. Place all ingredients in your bread machine pan, with the liquids first, and yeast last. This easy Homemade Pretzel Bread recipe is a simple bread dough consisting of warm milk, yeast, brown sugar, butter, salt and flour. What makes this pretzel bread, is that before baking, each little loaf is placed into a solution of boiling water and baking soda. Thaw frozen dough in the refrigerator overnight.

So that is going to wrap this up for this exceptional food pretzel bread recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!