Easy Pretzel Knot Bites
Easy Pretzel Knot Bites

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, easy pretzel knot bites. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Bake the Pretzels When all the pretzels have been dipped in the baking soda bath, it's time to get them ready for baking. Brush each pretzel knot with melted butter, then sprinkle coarse salt over the top of all the pretzels. Brush the bites with the egg wash and sprinkle them with kosher salt. Soft pretzel bites are the perfect, easy snack for your next movie marathon, game night, or living room tailgate.

Easy Pretzel Knot Bites is one of the most well liked of current trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Easy Pretzel Knot Bites is something which I have loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can have easy pretzel knot bites using 7 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Easy Pretzel Knot Bites:
  1. Prepare 1 (13.8 oz) can refrigerated pizza crust
  2. Make ready 5 cup water
  3. Take 1/3 cup baking soda
  4. Take 1 egg, beaten
  5. Take 2 tsp kosher salt
  6. Take 1 flour
  7. Prepare 1 jar Cheese Whiz or sauce of your choice for dipping

Use a slotted spoon to lower the dough balls into your boiling water and baking soda. Here, Jeanette has made Easy Pretzel Bites, and oh yes, you can be certain they are really easy to make, and more importantly, very delicious! Jeanette tells me she often makes these and varies the dip she has with them, and likes cheese or hot mustard. You could of course make up a sweet or savoury dip.oh, imagine these with nutella!

Steps to make Easy Pretzel Knot Bites:
  1. Preheat oven to 450°.
  2. Line a baking sheet with either parchment paper or nonstick cooking spray. Set aside.
  3. Unroll pizza dough on a lightly floured surface and cut dough into 2 or 3" strips.
  4. Take each strip and roll it into a 6" long rope. Tie each rope into a knot and set aside.
  5. Bring water and baking soda to boil. The baking soda in this recipe reacts with the dough making it soft and chewier like real pretzels.
  6. Drop the dough knots about 5 or 6 at a time into the boiling water. Cook them quickly for about 30 to 45 seconds until they look slightly puffy. They should float on the waters surface when they are done.
  7. Remove the knots from the water and transfer to your prepared baking sheet. Space the knots so that they are at least 1/2" apart.
  8. Brush each knot with the beaten egg and sprinkle generously with the kosher salt.
  9. Bake the knots for 10 to 12 minutes or until lightly golden brown. Serve with heated Cheese Whiz or other sauce of choice. Enjoy!

Jeanette tells me she often makes these and varies the dip she has with them, and likes cheese or hot mustard. You could of course make up a sweet or savoury dip.oh, imagine these with nutella! Proceed with the recipe instructions for the baking soda bath and baking. Easy homemade pretzel bites brushed with melted butter and sea salt. This easy pretzel recipe makes the perfect appetizer or snack!

So that is going to wrap it up with this exceptional food easy pretzel knot bites recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!