Hey everyone, it’s Louise, welcome to our recipe page. Today, we’re going to prepare a special dish, sweet and salty chocolate pretzel bites with coconut. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Combine chocolate chips and crushed pretzels in a medium sized bowl. Melt marshmallows and butter over medium to low heat. Add melted marshmallows to the pretzels and chocolate chips. Chocolate and coconut are a classic pairing, the oat base provides a nice chewy texture, and the pretzels and peanut butter add that extra delicious, salty component.
Sweet and Salty Chocolate Pretzel Bites with Coconut is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They’re nice and they look wonderful. Sweet and Salty Chocolate Pretzel Bites with Coconut is something that I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can have sweet and salty chocolate pretzel bites with coconut using 5 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Sweet and Salty Chocolate Pretzel Bites with Coconut:
- Prepare 2 cup crushed pretzels
- Make ready 2 cup mini marshmallows
- Get 1 1/2 cup chocolate chips
- Prepare 3 tbsp butter
- Get 4 tbsp sweetened flaked coconut
Pretzel sticks: Since the peanuts are unsalted, using salted pretzel sticks balances the sweet and salty flavor. To make sure a little crunchy-salty goodness gets into every bite, opt for thin pretzel sticks. Then place them in a re-sealable plastic bag and break them into smaller pieces using the back of your hand or a mixing bowl. Anyway with the food moralities out the window, I started going to TOWN on pretzels 🥨 I was so happy about this that for a while I ate pretzels with every single meal/snack.
Instructions to make Sweet and Salty Chocolate Pretzel Bites with Coconut:
- Combine chocolate chips and crushed pretzels in a medium sized bowl.
- Melt marshmallows and butter over medium to low heat.
- Add melted marshmallows to the pretzels and chocolate chips. Mix well to combine.
- Drop by teaspoonfuls onto parchment paper. Refrigerate for up to an hour or until ready to serve once chilled.
Then place them in a re-sealable plastic bag and break them into smaller pieces using the back of your hand or a mixing bowl. Anyway with the food moralities out the window, I started going to TOWN on pretzels 🥨 I was so happy about this that for a while I ate pretzels with every single meal/snack. So needless to say pretzels started making an appearance in my recipes. They just add the most perfect salty crunch to a sweet treat and I'm swooning. They are the perfect sweet and salty combination!
So that is going to wrap it up with this exceptional food sweet and salty chocolate pretzel bites with coconut recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
