Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, pretzel. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
These pretzels are a bit sweeter than other types and are buttery. These are great plain with a bit of pretzel salt or coated with cinnamon and sugar. Once finished, dip the hot pretzel in melted butter and coat with your favorite flavors. A pretzel (listen (help·info)), from dialectal German pronunciation, standard German: Breze (l) (listen (help·info)) is a type of baked pastry made from dough that is commonly shaped into a knot.
Pretzel is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It’s simple, it is quick, it tastes yummy. Pretzel is something which I have loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can have pretzel using 7 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Pretzel:
- Get 1 cup water
- Prepare Pinch salt
- Take 2 tablespoon sugar
- Prepare 1 tablespoon yeast
- Take 3 cups flour
- Make ready 1 egg
- Take 1 tablespoon baking powder
Lift the pretzel out of the water and allow as much of the excess water to drip off. Place pretzel onto prepared baking sheet. Repeat with the rest of the pretzels. In a small bowl, beat the egg and pour into a shallow bowl or pie dish.
Instructions to make Pretzel:
- In a bowl, add water, salt and sugar
- Add in yeast. Let it sit for 5 minutes
- Knead it and form a dough. Cover and let it rise till it doubles in size
- Transfer it to a working surface. Roll it into a thin line. Form a U shape
- Twist it and use your finger to press it down
- In a pot of boiling water add baking soda. Put in the pretzel for 2 sec and flip to the other side. Take it off
- Line it on a baking tray and brush egg on it. Bake for 25 to 30 minutes. Sprinkle sesame seeds
Repeat with the rest of the pretzels. In a small bowl, beat the egg and pour into a shallow bowl or pie dish. Dunk the shaped pretzel into the egg wash (both sides). Was searching for a soft pretzel recipe to make to enjoy while watching Wisconsin Badgers football. Yours was an almost identical match to the freshly baked!
So that’s going to wrap this up for this special food pretzel recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
