Hello everybody, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, pretzels. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
These pretzels are a bit sweeter than other types and are buttery. These are great plain with a bit of pretzel salt or coated with cinnamon and sugar. Once finished, dip the hot pretzel in melted butter and coat with your favorite flavors. Remove them from the water using a large flat spatula.
Pretzels is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They’re nice and they look wonderful. Pretzels is something that I have loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can have pretzels using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Pretzels:
- Prepare 1 cup all purpose flour
- Prepare 1 1/2 tbsp yeast
- Prepare 2 tbsp oil
- Prepare 1/2 tsp salt
- Make ready 1 tsp sugar
- Prepare 1/2 cup Warm water
- Make ready 1 tbsp baking soda
- Prepare 3 cups water to boil
Once finished, dip the hot pretzel in melted butter and coat with your favorite flavors. Form each rope into a pretzel shape. Gently dip each pretzel in the soda solution, then arrange on the prepared baking sheet. Shape each rope into a pretzel and dip into the baking solution.
Steps to make Pretzels:
- Mix the yeast with sugar and a little warm water, keep aside until foamy.
- Combine the flour salt and oil and the yeast mixture and mix well add 1/2 cup luckwarm water and make dough. Knead 5 to 7 minutes until it is soft and smooth dough.
- Cover the dough with cling wrap and let it about 2 hours. After 2 hours cut dough in 4 pieces and roll them out into thin ropes about 18 inches. Twisting the two ends to form a pretzel shape.
- Now is ready. Add baking soda to a large pot of water and bring to a boil, boil each pretzel for 30 seconds per side.
- Transfer Pretzels to a baking tray, brush with butter and bake in pre heated oven at 200 degree Celsius for 20 minutes or until golden brown. Pretzels is ready. Enjoy!
Gently dip each pretzel in the soda solution, then arrange on the prepared baking sheet. Shape each rope into a pretzel and dip into the baking solution. Sprinkle pretzels with coarse salt or coarse sugar. The ultimate Philadelphia snack food, soft pretzels are the original breakfast of champions. This package is shipped Monday thru Thursday.
So that is going to wrap it up with this exceptional food pretzels recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
